Pohonilmu.com – Bali is not only about beach clubs, smoothie bowls, and sunset cocktails. The island also has a growing wine scene, from natural wine bars in Canggu to Champagne lounges in Seminyak and modern bistros that pair wine-friendly food with a relaxed atmosphere. This guide helps travelers decide where to have wine in Bali based on mood, location, and dining style.
FED by Made, Seminyak
FED by Made deserves a strong place in this guide because it gives travelers a modern, local-led option for wine, food, and casual evening dining. The restaurant describes itself as a modern bistro with locally sourced flavors. It sits on Jl. Kunti I No.117 in Seminyak and opens Wednesday to Sunday from 6 PM to 11 PM, which makes it a clear choice for dinner in Seminyak.
FED by Made also positions itself as a restaurant and bar run by young Balinese locals. Its official page says the concept takes inspiration from Melbourne’s food scene and the easygoing charm of European wine bars. The restaurant brings fine dining technique into a relaxed wine bar setting, which makes it useful for travelers comparing fine dining Bali options without wanting a stiff or formal room.
For anyone searching for where to have wine in Bali, FED by Made works well because it connects food, drinks, and atmosphere. Guests can come for dinner, order drinks at the bar, or stop in before heading out for the night. Condé Nast Traveler also describes FED as a hip bar and restaurant by Bali-born, Melbourne-trained chef Made Dhanu, with playful small plates, local produce, and highly drinkable cocktails.
FED by Made is not a traditional wine cellar, but it fits naturally into a wine bar Bali itinerary. It suits couples, small groups, and visitors who want a thoughtful meal with a relaxed social mood.
Mosto, Canggu
Mosto is one of the clearest answers for travelers asking where to have wine in Bali, especially if they enjoy natural wine. The venue describes itself as a natural wine bar and neo-bistro in Canggu. It sits on Jl. Pantai Berawa No.8 and opens daily from 5 PM.
Mosto’s official wine list includes sparkling wines, Champagne, white wines, skin-contact wines, and low-intervention selections from Bali and abroad. The menu also lists wines by the glass and bottle, which helps guests try something new without committing to a full bottle.
This place suits travelers who want a more focused wine experience. It works well for early evening drinks, dinner with wine, or a slower night in Canggu.
Zibiru, Seminyak
Zibiru gives Seminyak a warm Italian option for wine lovers. The restaurant has operated since 2012 and describes itself as a contemporary Italian restaurant where tradition meets Balinese atmosphere. Its official website mentions handmade pastas, slow-cooked sauces, and regional Italian cooking with premium local ingredients.
Zibiru also makes sense for guests who want wine with dinner. The restaurant says its bar offers a curated selection of wines, classic cocktails, and premium spirits chosen to complement the menu. It also describes itself as a place for a quiet aperitivo, a long dinner, or an evening that unfolds slowly.
For travelers deciding where to have wine in Bali, Zibiru is a good choice when they want Italian food, a slower pace, and a romantic Seminyak setting.
Red Carpet Champagne Bar, Seminyak
Red Carpet Champagne Bar offers a more classic drinking experience in Seminyak. The venue describes itself as a Champagne bar in Bali and says it has more than one hundred Champagne labels on the menu, along with imported wines and cocktails. It sits on Jalan Kayu Aya 42 and opens daily from 3 PM until late.
This spot suits guests who want bubbles, music, and a lively bar mood rather than a quiet dinner. Red Carpet also mentions food, snacks, imported meats, seafood, live music, and classic hits, making it a social option for groups.
Cork French Tavern, Sanur
Cork French Tavern gives Sanur a French-inspired restaurant and bar option. Its official site describes the venue as a French tavern with signature dishes, specialty wine, and warm hospitality.
Tripadvisor lists Cork Bistro & Wine Bar at Jl. Danau Tamblingan No.140 in Sanur and describes it as a bistronomy and wine experience in the heart of Sanur. The listing also notes breakfast, lunch, dinner, a full bar, alcohol service, and table service.
Cork works well for travelers staying outside Seminyak or Canggu who still want a wine-friendly restaurant with European influence.
Try Local Wine in Bali
A good guide on where to have wine in Bali should also mention local wine. Hatten Wines describes itself as Bali’s original winery, founded in 1994 by Ida Bagus Rai Budarsa. The winery says its wines use grapes grown in North Bali vineyards and are made in Bali, including heritage and international grape varieties.
Travelers can look for Hatten Wines on restaurant lists or ask venues if they carry Bali-grown wine. It adds a local angle to the wine experience and gives visitors something different from imported bottles.
Final Recommendation
For a modern evening, choose FED by Made for dinner in Seminyak, relaxed drinks, and a wine bar Bali mood shaped by local talent. For natural wine, choose Mosto. For Italian dining, choose Zibiru. For Champagne, visit Red Carpet. For a Sanur wine dinner, try Cork French Tavern.
Together, these places give travelers several real answers to where to have wine in Bali, from casual bistros to dedicated wine-focused venues.
